Posts Tagged ‘bars’

really good cookies and a really bad haiku

oh s’mores bar so sweet

gooey, marshmallow-y love

needs no description

gooey s'mores bars

Gooey S’mores Bars (Vegan option)

adapted from Lickin’ the Beaters 2: Vegan Chocolate and Candy

makes 9 pieces/1 8” pan

  • 1/3 c margarine, softened
  • ¾ c brown sugar
  • 1 T ground flaxseed mixed w/ 6 T water
  • 1 t vanilla
  • 1 ½ c whole wheat pastry flour (or ¾ c AP and ¾ c whole wheat flour)
  • 1 t baking soda
  • ½ t salt
  • ¾ c chocolate chips
  • 1 ½ c marshmallow Fluff OR Ricemellow crème
  1. Preheat oven to 350°F and grease an 8” square baking dish.
  2. In a large bowl, cream the margarine and sugar. Mix in flax mixture and vanilla.
  3. In a medium bowl, mix flour(s), baking soda, and salt. Add to margarine mixture and stir until combined.
  4. Spread ½ of the dough into the bottom of the pan. Spread marshmallow Fluff over batter, and sprinkle with chocolate chips. Pat pieces of dough on top. (Don’t try to cover completely; it’s pretty with marshmallow peeking out!)
  5. Bake for approx. 25 min. Cool completely before cutting and serving.

gooey s'mores bars

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Great Expectations

Vegan Pumpkin Pie Brownies

IMG_0456

pumpkin and chocolate, yum...

 

 

 

 

 

 

 

 

 

 

They were absolutely delicious, and the pumpkin topping was great, but the brownie layer kept falling apart and it was not very pretty. So, no recipe. Too crumbly. I still need to find a reliable vegan brownie. Here are some more successful attempts from the ppk and Happy Herbivore so you don’t have to leave empty-handed.