Self-serve froyo @ FroZen Yo
red velvet + cookies & cream froyo w/ kiwis, strawberries, & blueberries
the Green Velvet roll @ Current Sushi
brunch @ Bread & Chocolate
portobello + sundried tomato pesto omelette + mini hash brown (latke?)
pretty molded butter @ Sequoia
tuna tartare
thai painted grilled salmon w/ wasabi mashed potatoes + glazed carrots
vanilla gelato + macaron
the kennedy center
boats on the Potomac
